Our industry-defining service delivers creative food done right. We serve groups large and small, and strive for excellence from preparation to presentation. Our venue food service includes stadium concessions for all major league sports and extends to convention facilities, concert and performance venues, racetracks, and legendary events.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. They serve millions of guests from extraordinary restaurants to special All-Star events, and stadiums, arena clubs, concessions, convention centers, and racetracks worldwide.
Founded in 1998 by renowned Chef Wolfgang Puck and CEO Carl Schuster, Wolfgang Puck Catering continues to set the standard for culinary excellence, bringing the team’s legendary combination of innovative cuisine and refined service to the worlds’ most renowned and demanding corporate, cultural, and entertainment clients. Their premium catering, corporate dining and concession services are available in Los Angeles, San Francisco, Seattle, Dallas, Chicago, Boston, Washington DC, Philadelphia and Atlanta.
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